Wednesday, September 14, 2011
Dried Herbs that Aren't Worth the Price (or Effort)
I love herbs, but only when they have great flavor. That leaves out a number of dried varieties. It's nice to think that drying herbs for use over the winter months (or buying them for a fast blast of flavor or aroma) is a foolproof way to develop culinary muscle. The fact is, though, that many herbs suffer when dried. They either lose much of their essential flavor or aroma. This isn't herb
Labels:
dried herbs,
herb drying
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment