Friday, January 30, 2009
To Do List, Old habits are Hard to Break
Japanese Flowering Apricot for Winter Fragrance
Walking on a sunny, January day with my husband and greyhound, we happened upon this beautiful Japanese flowering apricot, Prunus mume.
These fast-growing small trees can reach a height and width of 15-25 feet.
Depending upon the variety and zone, the tree may begin blooming as early as December or as late as March.
Suitable for zones 6-9, there are over 300 cultivars from which to choose, ranging in color from white to soft pink to a deeper pink or red. The flowers may be either single or double and bloom for several weeks. The incredible fragrance will draw you closer to the tree, so plant one by your house or walkway for enjoyment. The summer foliage is dark green and the tree has a nice, rounded shape.
Japanese flowering apricot is deciduous and grows well in moist (not wet) soil and full sun locations.
On the downside, this tree may be short-lived. However, they are fast-growing and are often available as five foot potted trees for around $30. Since I have not tried this tree in my own garden, I cannot say whether or not the tree is deer resistant or resistant to Japanese Beetles.
The cultivar 'Peggy Clarke' is very popular here in zone 7 and can be found growing in flower gardens (especially attractive in Japanese gardens) and landscapes. Other cultivars include 'Kobai' that is pink-red and 'Fragrant Snow' for large, white flowers. Prunus mume 'Josephine' is supposed to be a hardy variety and produces soft pink blooms in February.
The popularity of Japanese flowering apricot is due, in large part, to the efforts of the late Dr. JC Raulston, who introduced this tree to our area. Combined with evergreens, Prunus mume is a wonderful, fragrant addition to a winter garden.
Story and photo by Freda Cameron
Thursday, January 29, 2009
Bloggy Giveaway: The Change Your Life Challenge
Twelve Blooming Months
If I want twelve months of bloom in my zone 7 garden, what should I plant?
For the cold of winter, flowering shrubs, trees and early bulbs can bloom with a little planning. Here are just a few of the local examples:
January
Winter Daphne
Winter Jasmine
Camellia japonica
Prunus mume
February
Cyclamen
Hellebores
Iris danfordiae
early daffodils
Crocus
Snowdrops
Mahonia
March
Flowering cherry trees
some hazels
early daffodils
Iris reticulata
Saucer magnolia
In April and May, the spring bloom season kicks into color with azaleas, dogwoods and redbuds. Early flowering perennials and more bulbs add to the show. By June, the summer plants begin to bud up and start blooming.
April
Spanish Lavender
Dianthus
Dutch iris
Azaleas
Hyacinths
May
Japanese iris
Siberian iris
Hardy geranium
Ice plant
June
Echinacea
Monarda
Southern magnolia
Verbena bonariensis
Buddleia
Roses
In the heat of the summer, the July flowers put on a really big show in my garden. The list of summer flowers is very long, especially for annuals and perennials.
Many of the plants that begin blooming in July and August are still blooming, perhaps on a second round, in September. With September, the ornamental grasses (muhlenbergia, pampas and miscanthus) begin to plume with interesting colors or form.
The fragrant, tender perennials, ginger and colocasia, bloom in my garden beginning in September and into October.
July
Agastache
Gaillardia
Crocosmia
Crape Myrtle
August
Salvia
Spirea
Hardy ageratum
Rudbeckia
September
Ginger
Helianthus
Salvia greggii
Roses
Chrysanthemum
Spider lilies
I've found October to be a very colorful month, especially with the wildflowers in the area. Within my garden, the salvia greggii and helianthus are the best performers.
The Knock Out™ Roses and Encore™ Azaleas start up another show in October that lasts through a few frosts into November.
Camellia sasanqua blooms embellish the October and November gardens in the area. Also in the area, many gardens include the camellia japonica that begins blooming in December. In my garden, the winter daphne sets buds. Depending upon the temperatures, it can bloom as early as late December and continue until February.
October
Asters
Sedum
Ginger
Verbena bonariensis
Helianthus
Salvia greggii
Salvia guaranitica
November
Knock Out™ Roses
Camellia sasanqua
Asters
Osmanthus fragrans
Chimonanthus praecox (wintersweet)
December
Camellia japonica
Witch Hazel
Hellebores
When we don't have flowers in bloom, there are evergreens, berries and interesting tree forms. Right now, my Japanese Maple and the Crape Myrtles provide interesting shapes and bark for the winter season.
While there are many plants missing from my list (especially April through October), it does brighten the gardening outlook when I think of the blooming possibilities for all twelve months of the year. It will just take additional planning to increase the number of winter flowers so that my garden is never off-season. A rather pleasant task to ponder on a winter day!
Story and photos by Freda Cameron
Wednesday, January 28, 2009
~*Where I Blog*~
I also keep a jar full of some sweets...right now I have Smarties Love Hearts...who knows what will go in it when it's empty.
If you haven't posted where you blog, why not join in on the fun? I'd love to see where you all blog. Thanks again for stopping by, as always I love to hear from you.
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Thank you all so much for your sweet comments on our family vacation. We had a nice time, but was gone non-stop...I think I needed a vacation from the vacation!
Love, Kim
Wordless Wednesday: My Daughter
Tuesday, January 27, 2009
Driven By North Carolina Barbecue
Many North Carolinians love to debate the best barbecue. We have a great barbecue restaurant, Allen and Son Barbecue, right here in Chatham County. In fact, it's only a ten minute drive down the road from our house. On a pretty winter day, we wanted to take a nice, long drive through the countryside.
We drove three hours roundtrip from Chapel Hill to Lexington to eat... what else? Lexington barbecue!
The Monk family has been running the Lexington Barbecue for as long as most folks can remember.
If you drive old Interstate 85 to Lexington and can't find that big "Lexington Barbecue" sign by the highway, just stop and ask someone for directions to "Honey Monk's Barbecue" (as all the locals call it). There are many barbecue places in the area, so make sure you ask for Honey Monk's.
Knowing the popularity of Honey Monk's, we arrived late for lunch at 2:00 pm on a Monday afternoon, only to find the parking lot overflowing. The smoke billowing outside was the indicator that there would be no shortage of this North Carolina specialty, no matter how large the crowd of diners.
The line for inside seating was long, but the wait was short and we were seated in no time at all. During our brief wait, we had a few friendly conversations with other loyal customers in the line. Folks like to know where you're from and just how far you've driven for barbecue.
Everyone working at Honey Monk's wears a smile as they run back and forth between taking orders and bringing out the food. The restaurant is as efficient as can be imagined.
Immediately, we were asked about our beverage preference... sweet tea, of course. That's iced tea, southern style. The friendly wait staff came around to top off our glasses as often as necessary.
Experienced barbecue connoisseurs (like us) don't even look at the menu. We just have to decide between chopped or sliced pork.
Both my husband and I went with the sliced pork platter. It includes French fries, coleslaw (slaw) and your choice of bread. The bread of choice for me is always hushpuppies.
If you're not from the South, you probably don't know about hushpuppies. These are nice, lightly crisp, deep-fried, dropped in the oil by spoonful, delicious cornmeal batter delicacies. Just look at the upper right side of my photo of the food. That's a nice batch of hushpuppies in the little container beside the plate.
I love the slaw, too. This slaw is made with vinegar, not mayonnaise. The tangy taste is a great side dish for pork barbecue.
The French fries are crinkle cut and perfectly crisp, piled high on top of the sliced pork. There's plenty of pork hiding under there!
As with many barbecue places, the secret is often in the sauce. A half-cup portion of sauce is served alongside the plates. Served warm, it won't cool off the piping hot barbecue. A brand name hot sauce is also on the table, but the homemade barbecue sauce is really great. Don't worry; it isn't spicy like the hot sauce.
Although I couldn't finish the generous portions on my platter, I still wanted Honey Monk's famous peach cobbler. My husband ordered it with ice cream, but I prefer the cobbler served without any distractions.
When the bill arrived, it was around $20 for the two of us. We left a tip on the table for the wonderful staff and paid the bill up at the register on our way out.
Given the distance we'd traveled, we debated whether to buy a pound of barbecue to take home. We even had our cooler out in the truck, just in case. We concluded that this was probably our last meal of the day. We decided to pass on the carryout this time... we don't mind the roundtrip drive for a return visit to Lexington Barbecue.
Story and photos by Freda Cameron. Calories not included.
Custom Builders NW ~ New Construction Status 1.26.09
261 Clover Creek Ave NW, Ocean Shores, WA 98569 ~ $174,900 ~ COMPLETE IN ONE WEEK
Brand new 2 bed/2 bath Beach Chalet features awesome vaulted ceilings, open & spacious kitchen, dining & living room areas, stainless steel appliances, gorgeous propane fireplace and more! 1080 sq ft. 2 bed/2 bath. MLS# 28092667
This house is nearly complete will be finished no later than Friday, January 30th. Another one of these chalet's is now under construction on Helm Street and will be listed soon.
255 Sunrise Ave SE, Ocean Shores, WA 98569 ~ $219,900 ~ THREE WEEKS 'TIL COMPLETION
Custom Bay View Home is under construction and will be ready in time for your arrival. Open-concept floor plan, hardwood floors, stainless appliances, tons of decking, granite tile counters, spacious two-car garage and more! 1056 sq ft. 2 bed/2 bath/2 car garage. MLS# 28154739
Still time for your buyers to pick out colors, flooring, etc...
Gorgeous New Golf Course Home featuring maple laminate, slate and carpet floors, propane fireplace, granite tile counters, vaulted ceiling, attached 2-car garage & more! 1440 sq ft. 3 bed/2 bath/2 car garage. MLS# 28154738
Still time for your buyers to pick out colors, flooring, etc...
168 Point Brown Ave SE, Ocean Shores, WA 98569 ~ $274,900 ~ FOUNDATION JUST POURED
Sweet New Grand Canal Home under construction just down the street from the Beach! Features include: hardwood, slate and carpet floors, propane fireplace, granite tile countertops, vaulted ceiling, attached 2-car garage! 1440 sq ft. 3 bed/2 bath/2 car garage. MLS# 29005813
Still time for your buyers to pick out colors, flooring, etc...
If you have any questions regarding any of these homes or would like more info regarding Custom Builders NW custom work for you, please call me @ 360.581.9020. Thanks!
Jeff Daniel
Associate Broker
Coldwell Banker Ocean Beach Properties
Cell Phone: 360.581.9020
Monday, January 26, 2009
Monarch Butterfly Migration Documentary
The PBS show, NOVA, will air a special presentation on Tuesday, January 27th.
The Incredible Journey of the Monarch Butterflies is a documentary by director Nick de Pencier.
The film follows the epic migration of the Monarchs from Canada and the United States to Mexico. Monarch experts share their research findings from studying these fascinating butterflies.
In my garden, a Certified Monarch Waystation, I grow host plants as a food source for the Monarch caterpillars. Throughout my gardens, I also grow nectar plants for the butterflies.
I'd love to add a chrysalis house, like the one in the butterfly garden at the JC Raulston Arboretum (JCRA) in Raleigh. However, a simple setup with everyday materials, such as clean glass jars with ventilated lids, can be used for rearing Monarch larvae.
Many gardeners look for the eggs on the host plant, milkweed. They protect the larvae by placing the milkweed leaves and eggs in a chrysalis house. This helps to ensure that the caterpillars hatch, a chrysalis forms and the butterflies emerge unharmed.
The raising, feeding and releasing of butterflies gives you the chance to gently hold them before they fly away on their own.
Kylee, at Our Little Acre, also has a post about this documentary.
If you'd like to certify your garden as a Monarch Waystation or learn more about rearing the butterflies, please refer to the information at Monarch Watch.
Photos and story by Freda Cameron. Refer to the Public Broadcasting Service (PBS) show schedule for your area. NOVA airs at 8:00pm in the UNC-TV viewing area.
~* Vacation Post *~
Inspirational Quotes
Make Your Dreams Come True
Sunday, January 25, 2009
How to Contact Me
I Socialize...Do You?
No Running: Clumping Bamboo
Fortunately, clumping bamboo is a well-mannered bamboo. There are no runners. The three plants have remained tightly clumped, with increase in size (width and height) that is similar to a miscanthus sinensis 'Cosmopolitan' (ornamental grass).
Fargesia is a cold hardy bamboo, suitable for zones 5-8a and full sun. Although the tags on my plants didn't have a name beyond "Fargesia" I believe that these are probably Fargesia rufa. The clump grows quickly into a fountain shape around 6 feet high. The broad base and fountain do require a bit of space, although I am growing perennials underneath the fountain shape.
The recent snow, as well as a few mornings of 8°F low temperatures, did not seem to have any adverse effects on the bamboo.
One bamboo is planted beside our bird feeder. The birds seem to delight in perching on the bouncing branches while they queue up for a turn at the bird feeder!
There is one other advantage to growing Fargesia rufa-- you can feed this bamboo to your pandas!
Photos and story by Freda Cameron
Saturday, January 24, 2009
Since I Missed the Boat, I'll Have to Swim...
A few days ago Shirls Gardenwatch threw out this challenge to garden bloggers:
If stranded on a desert island…what three plants would you take? Given the criteria ‘no limits to growing conditions whatsoever’ and with the assumption that food was on the island this completely opens up the game.
Since this "desert island" has no growing limitations, then my imagination is my only constraint.
I'm going to add to the assumption that there are no hungry deer or bunnies in the plant utopia! And, in a perfect garden, there are no Japanese Beetles, please!
Leaving the destructive critters behind, I'll bring fragrant roses, tall hollyhocks and nasturtium seeds. I want to grow a little cottage garden by my little grass shack. Since I have only a rose or two here, I have no photos of my other dream plants!
For all else, I assume bartering will be fun. Since other gardeners are bringing willow trees, I'll trade roses for branches to weave a little willow fence. I'll trade nasturtiums for rosemary for cooking. I'm sure we can trade all sorts of other floral bouquets, too. Maybe one of you will even let me sit under your shade tree for an afternoon.
See you on the island!
4 Degrees and Freezing
Friday, January 23, 2009
Win a Cartier Love Collection and More
Thursday, January 22, 2009
~*New Barn Doors*~
Bawling My Eyes Out
Garden Inspiration: Color Rejects Get Recognition
This Garden Inspiration was written by Brenda, a gardener in Zone 5, western New York.
What am I going to do with them? Color rejects. You know what I mean.
Schoolbus yellow and glaring orange blooms that simply don't fit in.
They are all fine plants in their own way, but they don't play well with others, at least not most of those residing in my flower beds.
They demand the spotlight and overwhelm the pastels. Their bold flirting with dark purple delphiniums usurps the soft lilacs and pinks that had previously enjoyed her company. They never complement the soft colors. A red hot poker plant just smoulders in a bed of soft, romantic pinks.
What to do with them? You see, I'm a compulsive plant collector and my plants often have a history. My husband was quite pleased when he surprised me with those Stella d'Oro daylilies, and great Aunt Ada gave me some of her "construction cone orange" poppies.
I actually grabbed several large clumps of black-eyed susans from my first garden club plant swap when I was a newbie; they have since expanded to about 8 acres it seems. I might even have bought those gaillardias because they were on clearance.
What to do then? The only thing I could do - make a new bed! I gathered together all the misfits and put them together with their own kind.
It's true that at first it seemed as if they were banished, banished to a bed far, far away by the barn. But my conscience was salved that at least I was keeping Aunt Susie's tiger lilies alive, and besides, those oranges and yellows act like beacons in the distance.
Then a funny thing happpened. When I put all those garish colors together they started to party!
As the temperatures started climbing, those fire colors disco danced in the summer heat, refusing to be daunted by the harsh sun and laughing at the humidity. Heat was their element and they bloomed most loudly in July, August, and September.
It turns out that orange and "gold" (such a nice euphemism for schoolbus yellow) go together-- well, like that eccentric couple you know who are both quite extreme in a different way and whenever you see them you say, "They deserve each other", and you don't necessarily mean it in a kind way. They suit each other. Still, just to keep things energized, next year I'm think of adding touches of hot pink. (ha!)
Now I not only have a vibrant "hot" garden for the heat of summer, but tranquility has once again returned to the purple and pink beds after those obnoxiously loud neighbors moved out.
Brenda's story is a fun follow-up to the DYH Garden stories Give Orange Flowers a Chance and Garden Flowers: The Magenta Zone.
Wednesday, January 21, 2009
Orange Trees
I Found My Dream Home
~*Our Trip to Florida - Part 1*~
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Our first evening was spent at the Magic Kingdom. Here are some shots of the castle...it's so very pretty at night...sorry for the blurry pictures.
The mountain peak in the background is the ride called "Expedition Everest". It's a rollercoaster. Our daughter rode on it and said it was terrifying!
My husband loved the Kilimanjaro Sararis ride...you take an open-air vehicle on an expedition through an African-style savannah where giraffes, gazelles, elephants, rhinos and lions roam freely. This was my husbands favorite ride since it was on the ground and slow-moving!
We ate at a restuarant called the Tusker House. It was all-you-care-to-enjoy carved meats, salads and desserts--all with an African touch. The food was excellent...especially the chocolate cake made with chocolate from Africa! This is a picture that I took looking up from the area where the food buffet was. It felt like you were in a village.
We had an enjoyable day, but was so tired. Tomorrow we are headed to Epcot.
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Thank you all so much for coming by to see our vacation pictures. I'm going to work on the next post for the remainder of our trip!
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Also, thank you sweet blogging friends for your kind comments on the new barn doors...I appreciate your visits so much! Have a great day.
Love, Kim